Bahan :6 bh pisang raja matang, kupas50g kismis50ml rhum3 ptg nanas segar, iris dadu 1 cm50g mentega/ margarin50g gula pasir3 sdm air5cm kayu manis batangan75g keju parut atau2 skup es krim vaniliCara membuat :Rendam kismis dalam rhum selama 30 menit, tiriskan. Sisihkan rhum bekas merendam kismis.Panaskan mentega/ margarin dalam wajan sampai meleleh,
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