Bahan :10g biji selasih kering, rendam dalam air hangat 30 menit, tiriskan125g leci kalengan, tiriskan100g manisa rumput laut, potong-potong 1 cm1 bks agar-agar putih650ml santan dari 1 btr kelapa1 sdt garam50g gula pasir2 kantung es batu @ 1kg200ml sirup cocopandanCara Membuat : Campur agar-agar, santan, garam, dan gula pasir. Rebus hingga mendidih, sambil terus diaduk
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